Guava Fruits – Varieties , Medical Propeties And Health Benefits

Gauva

Guava Guava tree, (Psidium guajava), a small tree or shrub of the tropics of the family Myrtaceae, which is cultivated for its fruit. Guavas are native to the Americas and grow in tropical and subtropical regions around the world. Guava fruits are made into jams, jellies and preserves and are used as fillings for baking. fresh guavas are rich in vitamins A, B and C; they are often eaten raw and can be sliced ​​and served with sugar and cream as a dessert There is a lot of fiber in…

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